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Pernil Cocido Madrejo 1,0 Kg CONSERVAS Las vetas de grasa del Las vetas de grasa del lomo vetado se derriten durante la cocción La alimentación en pradera produce una grasa de mayor calidad nutricional y un sabor más profundo Es una parte muy apreciada en la gastronomía de muchas culturas debido a su sabor jugoso y su textura tierna Solo debes sumergir la bolsa en agua caliente durante 30 minutos
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